BBQ
Aldi BBQ this Saturday 17/10/2015.
Keep Friday 30 th October free in your calendar for Bunnings BBQ. Bob will distribute roster.
Upcoming BBQ at Aldi Sat 17 Oct 2015. See below for current roster.
| TIME SLOT | CHEF 1 | SERVER 1 | CASHIER 1 | SET UP | |
| 8.00 - 9.30 | Greg Cooke | Kim Cooke | Vicky McKenzie | Bob Arnup | |
| 9.30 - 11.00 | Ray Robilliard | Lesley Goode | Ash Marfatia | ||
| 11.00 - 12.30 | Mick Sheean | David Wilson | Sandra Wilson | ||
| 12.30 - 2.00 | Paul Desbrowe-Annear | Rhonda Desbrowe-Annear | Christine Howard | ||
| 2.00 - 3.30 | Peter Codd | Lyn Codd | Joe Cordone | ||
| 3.30 - 4.30 | Bob Arnup | Ken Wright | |||
| Graham Perkins |
| GENERAL INFORMATION | |||||
| Four people are needed to set up and dismantle the stall. | |||||
| ALDI supply Bread,sauce (tomato and barbeque),napkins | |||||
| The club purchases the sausages (large 24 packs) and sliced onions (8kg) from Ready | |||||
| Cut Veges (Crown St to be picked up b/4 noon Friday). | |||||
| If you need additional sauce ,bread,napkins explain to checkout that they are for the Rotary | |||||
| Club Sausage Sizzle,if necessary Paul or senior manager will approve. | |||||
| Pay for sausages and recoup from till. | |||||